“Tonight we go to India,” says instructor Shruti Mehta as she displays the ingredients for a class on vegetarian cooking. Her aim is to demystify a seemingly complicated cuisine for the 13 ...
This feature is part of The Kitchn's Gift Edit, our editor-curated collection of gift ideas. Need more inspiration? Check out all our guides here. Did you know that The Kitchn used to run a totally ...
One of our daughters and her husband gave Tom and me an interesting Christmas gift this year — a croissant baking class. I ...
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